Chef & restaurateur

Ferran Adrià

Catalan chef of El Bulli, repeatedly named the best restaurant in the world, who closed it at its height to become a research institute. Born in Hospitalet de Llobregat.

Fernando Adrià Acosta is a Spanish chef. He was the head chef of the El Bulli restaurant in Roses on the Costa Brava and is considered one of the premier chefs in the world. He has often collaborated with his brother, the renowned pastry chef Albert Adrià.

Summary from Wikipedia, CC BY-SA

Born
1962-05-14, Hospitalet de Llobregat, SpainA Monday
At birth
Sun in Taurus, Moon in Virgo
Nationality
Spain
Birth-time source
No birth time on record: Rodden X

Birth Chart

1962-05-14, Hospitalet de Llobregat, Spain · time unknown, noon chart

Europe/Madridthe zone used then

The chart

Planetary placements
BodySignDegreeMotion
SunTaurus23°10′Direct
MoonVirgo25°02′Direct
MercuryGemini14°47′Direct
VenusGemini19°32′Direct
MarsAries19°01′Direct
JupiterPisces9°05′Direct
SaturnAquarius11°21′Direct
UranusLeo26°26′Direct
NeptuneScorpio11°49′Retrograde
PlutoVirgo7°31′Retrograde

Cast your own birth chart

Ferran Adrià is alive, so there is one chart here rather than two. The death chart is cast for a documented moment of death and there is nothing to cast one for, which is the point: this site does not estimate either end.

Their Astrocartography

Where each planet sat on one of the four angles at the moment Ferran Adrià was born. Tap a line to read what the tradition associates with it.

Cast for noon, as the birth time is unknown, so the longitudes are approximate.

Sun MCSun ICSun ACSun DCMoon MCMoon ICMoon ACMoon DCMercury MCMercury ICMercury ACMercury DCVenus MCVenus ICVenus ACVenus DCMars MCMars ICMars ACMars DC
Ring, where you were bornTap a line for what it meansZoom with the buttons · full screen to pinch, drag and rotate

Draw your own map

How these charts are computed, and how to read them